Thank you for visiting Brianna Lysette Cake Design & congratulations on your upcoming celebration! We specialize in bespoke, small-scale special occasion cakes. We offer faux, real and mixed-tier cakes.
Our Petite tier is comprised of two layers of cake sandwiching one layer of filling. This size reflects the industry standard for wedding cake tier height (~4.5-5 inches) and underpins the timeless elegance of many classic wedding cake designs.
Our Classic tier includes 3 layers of cake sandwiching two layers of filling, and typically measures between 7 and 8 inches tall. As each serving delivers about a 30% more cake per slice, this cake works well for those serving cake as the only dessert or when a generous cake slice per guest is desired. Alternately, these larger slices can be cut horizontally into two-bite party servings when multiple desserts will be offered. This can be a budget friendly way to enjoy our bespoke cake designs while serving larger guest counts. This tier size also lends nicely to more modern cake designs and provides visual interest when paired with a petite tier in a multi-tiered cake.
Finally, we offer Double Barrel tiers in two diameters: 5” and 6”. This is a single, super-slender tier (approximately 9-10″ tall). The double barrel is offered as a stand-alone single tier only.
Please note: Our listed serving sizes are an informed estimate based on standard slice sizing and our suggested cutting method. Clients and catering staff may cut larger or smaller slices, yielding a serving count that is higher or lower than expected.
For guest counts greater than 50, we recommend a centerpiece cake with complementary kitchen cakes to treat your guests to a polished and elegantly-plated dessert course.
Simply fill in the inquiry below, provide your guest count, and we will happily provide suggestions on tier count and sizing combinations to suit your needs.
Pricing
Please note that prices listed below reflect the base cost per tier of cake finished in one of our three signature buttercream finishes (smooth, abstract texture, or stencil). We do not offer semi-naked cakes. Prices will vary based on the final desired design. Fine art heirloom florals, fondant finishes and embellishments, and custom detailing not included in pricing below.
- 4” Petite $80
- Serves 4-6
- 5” Petite $110
- Serves 6-8
- 5” Classic $120
- Serves 12-18
- 5″ Double Barrel – from $160 (Single Tier only)
- Serves 16
- 6” Petite $115
- Serves 8-10
- 6” Classic $140
- Serves 18-22
- 6″ Double Barrel – from $200 (Single Tier only)
- Serves 24-30
- 7” Petite $160
- Serves 20-22
- 7” Classic $220 Single Tier
- Serves 28-30
- 7″ Double Barrel – from $360 (Single Tier only)
- Serves 40
- 8” Petite $180
- Serves 18-20
- 8” Classic $230 (Multi-tier only)
- Serves 32-36
- 9” Petite $190 (Multi-tier only)
- Serves 24-28
- 9” Classic $270 (Multi-tier only)
- Serves 36-40
- Quarter Sheet Cake – from $210
- Serves 24-30
- Half Sheet Kitchen
- Serves 48 $300 (2″x2″)
- Serves 96 $490 (5″x1″x1″)
Flavors
Cake Flavors
- Vanilla Bean
- Chocolate Decadence
- Classic Confetti
- Almond Amaretto
- Marble Cake (multi-tier only)
- Strawberry
- Lemon
- Banana
- Carrot Cake
- Pina Colada
Pairing Flavors
- Vanilla Bean
- Strawberry
- Lemon Zest
- Peanut Butter
- Candied Orange Peel
- Salted Caramel
- Cinnamon Orange
- Espresso Bean
- Pina Colada
Design
I specialize in romantic and whimsical buttercream cakes, my artistic style is best described as modern minimalist with textural buttercream elements and exquisite handmade keepsake flowers. Please view the gallery to see my work.
While “cake inspo” photos can provide a useful framework and are a welcome part of the creative process, I will not replicate other designers’ work. However, please feel free to send mood boards, invites, and photos of florals with your inquiry. We will use your color palette and floral elements to design your very own cake masterpiece.
As with all forms of art, personal tastes vary. If your preferred cake design is outside the scope of my creative style or ability, I may graciously recommend that you seek another cake artist to fulfill your request.